Evapotranspiration and crop coefficient for rice, wheat and pulses under shallow water table conditions of Tarai region of Uttaranchal

Authors

  • R. P. TRIPATHI Department of Soil Science and Agrometeorology, G. B. Pant University of Agriculture & Technology, Pantnagar-263145, Uttaranchal

DOI:

https://doi.org/10.54386/jam.v6i1.691

Keywords:

Chickpea, Crop coefficient, Evapotranspiration, Fieldpea, Lentil, Rice, Water table contribution, Wheat

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Published

01-06-2004

How to Cite

R. P. TRIPATHI. (2004). Evapotranspiration and crop coefficient for rice, wheat and pulses under shallow water table conditions of Tarai region of Uttaranchal. Journal of Agrometeorology, 6(1), 17–29. https://doi.org/10.54386/jam.v6i1.691

Issue

Section

Research Paper