Evaluating Tomato productivity using hydrogels in a greenhouse environment in Zimbabwe
DOI:
https://doi.org/10.54386/jam.v28i1.3074Keywords:
Yield Optimization, Water Retention, Tomato, Green house, Hydrogel applicationReferences
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Copyright (c) 2025 TEDDIOUS MHIZHA, BASIL MUJOKORO, GODFREY MUROYIWA, SHADRECK MANDIOMA

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