Effect of temperature and CO2 concentration on production of wheat using CERESwheat model

Authors

  • R. K. PAL Department of Agrometeorology, GBPUAT, Pantnagar-263145, Uttarakhand
  • S. B. YADAV Department of Agricultural Meteorology, Anand Agricultural University, Anand.388110, Gujarat
  • SUMANA ROY Department of Agrometeorology, GBPUAT, Pantnagar-263145, Uttarakhand
  • N.S. MURTY Department of Agrometeorology, GBPUAT, Pantnagar-263145, Uttarakhand

DOI:

https://doi.org/10.54386/jam.v16i2.1524

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Published

01-12-2014

How to Cite

R. K. PAL, S. B. YADAV, SUMANA ROY, & N.S. MURTY. (2014). Effect of temperature and CO2 concentration on production of wheat using CERESwheat model. Journal of Agrometeorology, 16(2), 210–213. https://doi.org/10.54386/jam.v16i2.1524

Issue

Vol. 16 No. 2 (2014): December

Section

Short Communication

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